Wednesday, June 13, 2012


Owners Thrilled to find Prime Location in Birmingham Birmingham, MICH., June 13, 2012 – Great friends and co-owners of Hyde Park Prime Steakhouse have sought a Birmingham location for over 18 years and the culmination of their search is celebrated with the grand opening of the first Michigan restaurant in the company’s chain with a Birmingham Bloomfield Chamber ribbon-cutting. Hyde Park Prime is a blend of traditional city club sophistication, with a comfortable, modern style, specializing in creative preparations of classic dishes such as Beef Steak Au Pouivre, Filet Mignon A La Oscar and Steak Dijon. Featuring Dry-Aged & Waygu "Kobe-Style” beef along with daily blackboard fresh seafood selections. Rate among "America's Best Steakhouses" - Zagat Guide, and perennial recipient of the Wine Spectator - Award of Excellence. Private dining & event rooms available from 8 - 60. Steakhouse Hyde Park Prime Steakhouse is located at 201 S. Old Woodward Ave. in downtown Birmingham and is open for dinner. Call (248) 594-4369 for reservations or visit for additional information. Photo credit: Doug Ashley Pictured from left: Joe Bauman, president, Birmingham Bloomfield Chamber; Paul Taros, Taros & Associates; Gordon Rinschler, commissioner, City of Birmingham; Sunny Connolly, Patterson Bryant; Bob Kupfer, Tiffany Florist; Kelly Fenske, Director of Operations, Hyde Park Prime Steakhouse; Daniel Cosenzi, general manager, Hyde Park Prime Steakhouse; Mark Nikita, mayor, City of Birmingham; Robert Brunner, city manager, City of Birmingham; Corinne Khederian, director of district affairs, State Senator John Pappageorge

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